Remember when I used to blog about cooking?! Don't worry that it has almost been a year since my last post! Pregnancy and a baby has taken over my life BUT I. Am. BACK!!
Get Excited!
So today, I will give you an oldie but a goodie....
SALSA VERDE TURKEY BURGERS
1 lb. ground turkey
Salsa verde
3 avocados
Mayo
2 Tbs. garlic, minced
Fresh cilantro
Tomato
Red Onion
Pepper jack cheese
Burger buns—I use Kaiser rolls or sourdough sub rolls.
Mix turkey and about ¾ C. salsa verde. Divide into burger patties and flatten. Grill.
Mix mayo, garlic and mayo. This will be your “ketchup” for your burger.
Top bun with avo mix, cilantro, burger, cheese, tomato and onion. And ENJOY!
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