Monday, March 29, 2010


Brooke's Yummy Tostadas

This isn't really a "recipe" as much as it is me just throwing ingredients together and trying to come up with something new and healthy for us to eat!

Yields- 4 (but can always add more to make more!)

  • 2 Large Chicken Breasts(cut into bite size pieces)
  • Taco seasoning
  • Corn tortillas
  • Shredded cheese
  • 3 avocados
  • 1 plum tomato
  • 1 fresh jalepeno
  • 1 small can of Mexican Style Corn (has black beans and onions mixed in)
  • 2 tbls (about) lime juice
  • salt

OK since this recipe was just by the seat of my pants you can really do it in any order you want to, there is no right or wrong way. BUT, I started by cooking the chicken in a skillet, til' it was almost all the way done, then threw in some water and some taco meat seasoning, til' it was all the way cooked and properly seasoned. Then I fried the tortillas to make them crispy!
I pre-heated the oven to about 350- and once my mixture for our topping was made, I put some cheese on the tortillas and topped them off with the cooked chicken. Threw those in the oven until the cheese was melted. As for the topping, I cut up (but don't mash) the avo's. Then added chopped tomatoes and jalepenos as well. Add in the corn mixture and stir up. Then add in the lime and salt to taste. Once this is all mixed up, you put this on top of the chicken and tortillas and ENJOY! :) Yummy in our tummy!

1 comment:

  1. Sounds yummy:) My kids got quite a kick out of the kitty picture:)